A core of cherry and strawberry highlights this rich and intense red, with accents of flowers and spice flavors. Balanced and long. It remains vibrant and focused on the lingering after taste.

Established in the 1970s and located in one of the most valuable areas in the region, the La Mannella farm owned by the Cortonesi family covers 138 acres, 19 of which are devoted to producing a deep and elegant Brunello di Montalcino. The winery works according to tradition while employing modern technologies to enhance the wines made.

Acidity: 6.50 g/l
Sugar: 1.2 g/l
PH: 3.48
Alcohol content: 14.2

Vintage: 2019

Style: Red Wine

Varietal: Sangiovese

Appellation: Montalcino

Winemaker: Cortonesi