This wine has a brilliant garnet color, with aromas of fresh black fruits, cherry and kirsch, along with the minerality that is typical of the Cote du Py terroir. It is full-bodied, rich and structured, with firm tannins and a persistent finish.
Harvesting of this wine is done manually in whole bunches from a 24.7 acre south-facing plot where the vines are 50 years and older and configured in the traditional Gobelet system. They are de- stemmed and only the best bunches move to vinification. This wine undergoes frequent pumping over, with malolactic fermentation taking place in stainless steel tanks. The wine does not see any oak.
Acidity: 5.27 g/l
Sugar: 1.3 g/L
PH: 3.75
Alcohol content: 13%
Vintage: 2020
Style: Red Wine
Varietal: Gamay
Appellation: Cote du Py
Winemaker: Georges Duboeuf