Rich, full-bodied, and bursting with orchard fruits, this Alsatian beauty loves a good plate of buttery seafood, like scallops or lobster. Want something lighter? Go for a fresh pear and blue cheese salad to keep things elegant and effortless.

Zippy, green, and oh-so-refreshing, this wine loves vibrant flavors. Think tangy goat cheese, grilled asparagus, or a citrusy shrimp salad. It’s all about those crisp, clean bites that play up the wine’s zing.

Chardonnay is your best friend for richer dishes. Pair it with roast chicken, creamy pasta, or even popcorn drizzled in truffle oil for a luxe, laid-back vibe.

There's nothing quite like the perfect pairing of bright, bubbly sparkling wines and a juicy burger – whether it’s classic beef, savory turkey, or a delicious veggie option. Sparkling wines hail from the most intriguing places around the world, from Argentina to Alsace, offering an exciting array of flavors and stories.

Celebrate fall’s cozy gatherings with red wines like Grenache, Malbec, and Pinot Noir for a medium-bodied touch, or go bold with Cabernet Sauvignon. Pair these wines with a fall-inspired cheese and charcuterie board featuring rich, aged cheeses, seasonal fruits, and savory meats—perfect for enjoying under the autumn moon.